Product Description

Basic Malka Masoor, also known as whole red lentils, is a nutritious and versatile pulse.

It is commonly used in Indian kitchens for daily cooking.

Malka Masoor retains its outer skin, making it richer in fiber.

A good source of plant-based protein, essential for vegetarian diets.

Provides dietary fiber that supports digestion and gut health.

Helps maintain energy levels throughout the day.

Carefully sourced from quality lentil crops.

Cleaned and sorted using hygienic processing methods.

Free from stones, husk, and unwanted impurities.

Malka Masoor cooks faster compared to many other whole lentils.

After cooking, it becomes soft, creamy, and flavorful.

Absorbs spices and seasonings effectively.

Ideal for making dal, khichdi, soups, stews, and curries.

Suitable for home cooking, restaurants, and catering services.

Contains no artificial preservatives or chemical additives.

Packed in food-grade, moisture-resistant packaging.

Maintains freshness and shelf life when stored properly.

Easy to store in a cool, dry place.

Suitable for vegetarian and vegan diets.

A reliable choice for everyday nutritious meals.

Supports a balanced diet with essential nutrients.

Consistent in quality and taste.

Popular for its simplicity and wholesome flavor.

Basic Malka Masoor is a must-have pantry staple for healthy cooking.