Product Description

Baking Powder is an essential ingredient for light, fluffy, and well-risen baked goods. When added to batter or dough, it releases tiny air bubbles during baking, helping cakes, breads, muffins, and biscuits become soft and airy. It blends smoothly with other dry ingredients, ensuring even distribution throughout the mixture. This versatile leavening agent is perfect for everyday baking as well as special recipes. Whether you’re preparing spongy cakes, crispy cookies, soft idlis, pancakes, or breads, it helps achieve reliable and professional-looking results. With the right amount, baking becomes easier, more predictable, and delicious every time.