Product Description

These whole white peppercorns come from carefully selected, fully ripened peppers that are soaked, peeled, and naturally dried to create their characteristic pale color and subtle aroma. Unlike black pepper, white pepper offers a smoother heat with a gentle, earthy flavor that blends beautifully into light-colored dishes.

It works especially well in soups, stews, creamy sauces, mashed potatoes, marinades, salads, eggs, and continental-style cooking. When freshly crushed or ground, it releases a refined aroma that enhances food without overpowering it — and without leaving dark specks in the dish.

Perfect for everyday kitchens as well as gourmet recipes, this white pepper is a great way to add delicate spice, aroma, and depth to meals.