Product Description

Whole Organic Sonth, also known as dry ginger or sabut saunth, is made by carefully drying fresh ginger to preserve its natural aroma, flavor, and benefits. It has a warm, slightly spicy taste that adds depth to traditional recipes like kadha, herbal teas, chutneys, sweets, gravies, and spice blends.

Because it is naturally dried, it stores well and can easily be ground into powder whenever needed. Sonth is valued in many kitchens for its soothing properties, especially during cold weather, and is often used to support digestion and overall wellness. Versatile and pure, it brings authentic traditional flavor to daily cooking.